CHOP5 Restaurant Selects RMD to Launch Brand


RMD Advertising, a fully integrated advertising, public relations and brand strategy agency, focusing exclusively on growing and emerging food brands, announces the addition of CHOP5 to its list of established clients. Mixing fast casual dining with innovative, fresh tastes, CHOP5 strives to create delicious and better-for-you food that allows guests to eat without regrets. The expanding restaurant will rely on RMD’s strategic counsel through an increased focus on public relations and social media to raise awareness and knowledge about their brand overall.

CHOP5 prides itself on providing the freshest, healthiest and tastiest locally sourced ingredients. In addition to its commitment to quality food, CHOP5 also plans to make Columbus a heathier community through partnership with relevant and beloved local charities.

“CHOP5 is changing the way we look at eating our vegetables by providing guests with delicious custom salads and excellent service.” said Sue Reninger, Managing Partner of RMD Advertising. “We are thrilled for the addition of this amazing client and look forward to working with their passionate team to continue to fuel their growth.”

Columbus Advertising Agency Grows with Two New Accounts

Keystone Meats & Sam’s Natural Join RMD Advertising’s Roster of Blue Chip Clients

RMD Advertising, an integrated advertising, brand strategy, social media and public relations agency considered to be an expert in the challenger food brand category, is proud to once again announce the addition of two new accounts. Under the insightful eye of RMD Advertising, Keystone Meats, producing high-quality and all-natural canned meats, and Sam’s Natural, producing eco-friendly men’s and women’s care products, will continue to grow awareness and attract consumers while working with an agency equally committed to their growth as challenger brands.
Keystone Meats is a Lima, Ohio-based manufacturer of premium, all-natural canned meats. Sam’s Natural, a New Hampshire-based brand, offers handcrafted, all natural, cruelty-free and vegan men’s and women’s care products – from soap to deodorant to lotion. Distinguished by what current clients describe as unwavering work ethic and commitment to the food category overall, RMD Advertising is proud to work with these two new clients, proving just how versatile and nimble the agency is in each aspect of the CPG category.
“We’re ecstatic to be working with both of these incredible brands,” shares Sue Reninger, Managing Partner of RMD Advertising. “We are passionate about bringing our knowledge of the marketing industry to Keystone Meats and Sam’s Natural, and we look forward to growing the brands throughout their communities.”
RMD Advertising’s expertise in the food industry spans more than two decades, which makes it the ideal agency for such unique clients as Keystone Meats and Sam’s Natural. With a sales driven mindset and the discipline to follow through on each project it adopts, the RMD Advertising team often attracts growing and emerging food brands that are passionate about their future. The proof of the agency’s success is in the way lasting relationships have been built with such brands as Graeter’s Ice Cream, BRAVO | BRIO Restaurant Group, Rudolph Foods and Tandoor Chef. Celebrating its Silver Anniversary this year, the agency will celebrate 25 years of experience and its expansive industry knowledge by cultivating a strong relationship with both brands in an ever-competitive consumer packaged goods industry.

New Year of Possibilities

New Year of Possibilities

The new year always brings us hope and a fresh perspective. Resolutions are often focused on “less”. Hopes of less weight. Hopes of less smoking or perhaps less debt.  Let’s turn this year to “more”. More possibilities, more prosperity and more  joy in our little part of the world. Perhaps the old adage, “less is more” should be changed to “more is more” for the greater good. Happy New You Year.


Donn’s passion for food began while growing up in the culturally diverse city of Detroit. Experiencing the wonderful flavors of the city taught him that there’s more to life than the same old same old. Today, Donn takes that same approach with the creative direction of the agency.


Giving Kids Ho Ho Ho Hope


Wagon Build Day

Nine years ago, RMD Advertising dreamed big. The agency’s team members took the first step in what would become the company’s largest charitable initiative. It all stemmed from a simple desire: to give their clients a holiday gift that would stand out from the typical corporate gift.

So, the agency took the money earmarked for client gifts and bought 25 red wagons, filled each with food and distributed them throughout the community to local Columbus families in dire need.

Wagons Ho Ho Ho began with that simple mission in mind. We’ve grown since that first year. Last year, our Wagoneers donated 4,300 pounds of food to the Mid-Ohio Foodbank and built a total of 800 wagons. This year, we’ll call on the Central Ohio community to help us build and distribute 1,000 sturdy wagons – our largest initiative to date. But we’ll also fill each one with enough food to feed a family of four Christmas dinner.
and 2,400 Christmas dinners all assembled in one day. Over 600 volunteers make this possible.

How does one 501(c)3 organization mobilize a group of over 600 volunteers and inspire the Columbus community to donate enough nonperishable food to feed nearly 4,000 Ohioans in need? Powerful marketing, lean, targeted messaging, smart event marketing and word of mouth certainly play a critical role.

Marketing to the head and the heart

Wagons Ho Ho Ho is an enormous responsibility, and without the support of our volunteers and the Mid-Ohio Foodbank, it wouldn’t be possible. With strategic and targeted marketing efforts, our grassroots initiatives have fostered a giving and selfless community that has made Wagons Ho Ho Ho’s annual Build Day more than simply eight hours during which we assemble wagons.

Build Day is now an event that epitomizes the spirit of the holidays. It reminds volunteers that what they contribute is unique. On that day, the Mid-Ohio Foodbank turns into Santa’s workshop and strangers work side by side, working towards one goal and becoming friends in the process.

We’re proud of this accomplishment. We realize that providing a gift and a meal on Christmas is important, but what is really important to us is what each wagon represents to its recipients … hope. It’s our way of showing these children that there is a community of people who care about them during the biggest holiday of the year.

Each local radio interview, television segment, printed story and event Wagons Ho Ho Ho participates in is an opportunity to make an emotional connection with the next potential Wagoneer. While we share the harrowing facts of Ohio’s food insecurity and the daunting need of families in the area, we are also keenly aware of our story.

Marketing Wagons Ho Ho Ho as a brand has required us to approach each piece of content created as a vehicle for communicating our story, celebrating the people behind our strong but mighty nonprofit and our hopes for the future. By concentrating our media opportunities to the months leading up to the annual Build Day, we have been able to saturate the local airwaves with our story … and in return, have continued to inspire volunteers to proudly step forward and call themselves Wagoneers.

Our story:

Can a wagon really change a child’s life? We think so. And it takes just one voice to help a family know they have a supportive community of caring neighbors behind them.

Today, the face of the hunger has changed. 1 in 6 in Ohio experience food insecurity, meaning they don’t know where their next meal will come from. These are your neighbors and your co-workers. Sometimes, it is a matter of having to sacrifice dinner one day a week. It may even mean having to choose between buying food or medicine for a sick child. If they are struggling to buy food, how can they buy Christmas gifts for their children?

On Build Day this Saturday, December 3rd, we’ll once again open the doors to the Mid-Ohio Foodbank and invite over 600 hard working Wagoneers to bag food, build wagons and send each delivery off with our dedicated distribution partners. With music, plenty of food and laughter filling each corner of the room, it’s plain to see – this is a special event not only for the recipients of the wagons, but also for the builders themselves.

Wagons Ho Ho Ho has two major needs:
Donations. Wagons Ho Ho Ho is a one hundred percent volunteer-run charity. All money raised purchases wagons and food to fill those wagons. Corporate sponsorships, matching programs and, of course, individual support helps with our mission. Without the love of the Columbus community, Wagons Ho Ho Ho certainly would not be where it is today.

Food. Our hope is to fill each wagon with all the ingredients needed to feed local families in need Christmas dinner. However, the hunger doesn’t stop there. We would like to invite the community to donate to the Mid-Ohio Foodbank year-round.
Every volunteer who touches Wagons Ho Ho Ho, whether by donating food, funds or their time, is an important part of the Wagons team. Won’t you consider becoming a full-fledged Wagoneer? Visit to learn more, and help to give a child HOPE for today and the future.

RMD Honored with Prestigious National Awards


COLUMBUS, OH (August 3, 2016)RMD Advertising, an integrated advertising, brand strategy, social media and public relations agency considered to be an expert in the challenger food brand category, has been honored with two national Clarion Awards. Awarded by The Association for Women in Communication, each award highlights RMD Advertising’s excellence in clear, concise communications. The agency was awarded for both its Graeter’s National Ice Cream Day campaign in collaboration with Uber and Rudolph Foods’ annual Pork Rind Appreciation Day campaign.

Started in 1972, the Clarions honor excellence in more than 100 categories across all communications disciplines, including advertising and marketing among other categories. Amidst hundreds of submissions, RMD’s entries for Graeter’s National Ice Cream Day campaign in collaboration with Uber and Rudolph Foods’ annual Pork Rind Appreciation Day campaign were distinguished as leaders in their respective categories.

“We’re honored to have been recognized as a leader in the advertising industry,” shares Sue Reninger, Managing Partner, Brand Strategy of RMD Advertising. “Clarion recipients represent prestigious companies, both large and small, leading corporations, small businesses, and nonprofit associations and institutions. It’s exciting to be a part of such an accredited group of professionals.”

RMD’s strategic and intelligent public relations work set Graeter’s National Ice Cream Day campaign apart from like category entrants. In celebrating National Ice Cream Day, Graeter’s Ice Cream, a 145-year-old family owned and operated craft ice cream brand, collaborated with Uber in a one-day campaign across Columbus. Uber, the e-hailing car service, used their resources to transport Graeter’s Ice Cream to consumers who participated in the campaign. This initiative elevated awareness of Graeter’s Ice Cream within and outside of current markets while endearing the brand in eyes of consumers.

Rudolph Foods, the world’s largest manufacturer of pork rinds, works to celebrate Pork Rind Appreciation Day each year – an event established by Rudolph Foods in tandem with congressional support four years ago. RMD Advertising celebrated Pork Rind Appreciation Day on the biggest football day of the year, Super Bowl Sunday, in an effort to bring pig skins and pigskins together while raising awareness and funds for Mike Ditka’s Gridiron Greats Assistance Fund. Both campaign efforts accurately portrayed RMD’s excellence within the industry and led the agency to its Clarion Award wins.

Best strategies for food manufacturers looking to succeed in e-commerce

We’re always proud when industry publications approach us for our leadership thoughts regarding the food industry. It’s our passion to help our clients grow with new and creative ideas that generate sales of their product. Food Industry Executive Magazine looked to Donn Ditzhazy, Managing Partner of creative, for his input on the ever-growing e-commerce marketplace.


1. What are the best strategies for food manufacturers looking to succeed in the growing e-commerce market?

Regardless of how exemplary your e-commerce store is, it will likely go nowhere without a strategic marketing plan behind it. Fuel your online store by first outlining how you will promote your products, whether across your social media platforms with photography, digital artwork, and video, on a blog on your website, through e-marketing or with pay per click buys and ad word searches.

After you’ve begun a conversation with consumers who are interested in your e-commerce store, keep them engaged with e-marketing. This is one of the best ways to influence shoppers with news or product offers. With the tools you need to drive awareness to your store, ensure that your entire process, from cart to checkout is seamless. To do so, consistently test your site to check that it is secure, intuitive and quick to use. This also means utilizing the power of mobile.

2. What tools and technologies are most helpful?

Tapping into your website’s analytics is the most powerful tool you can use to continue growing your e-commerce business. They can pinpoint the moment in a consumer’s buying process when he or she abandoned your site. Their journey through your products pages, to the cart and to the check-out process tells a story about where they may have lost interest or been deterred in any way.

Re-marketing can help you to reach back out to these consumers with a quick email reminding them to complete their order, further increasing your chances of completing a sale that otherwise might be lost.

Website analytics can also drive repeat purchases. Put featured products or suggested products in front of consumers who have shown interest through a similar purchase, offer exclusive promotions or deliver important updates. By sending reminders to your shoppers to purchase their favorite products time after time-based off of their already-established history, you can ultimately simplify the entire user experience. Website analytics give you the power to deliver just what your shoppers want, sometimes before they know exactly how to search for it.

3. What research and resources are most important to cite?

The best way to succeed in the e-commerce market is to rely on an advertising agency. With the tools necessary to think intelligently and strategically for your business, the right team can help you to work with efficiency. A capable integrated agency will be able to strategically use SEO keywords and phrases, help to create effective deals and promotions and make the user experience a pleasant one, all while organizing your e-marketing community to keep shoppers coming back for more.

Donn’s passion for food began while growing up in the culturally diverse city of Detroit. Experiencing the wonderful flavors of the city taught him that there’s more to life than the same old same old. Today, Donn takes that same approach with the creative direction of the agency.

Your Digital Advertising May Fail Without This

How can using creative, strategic thought help your social advertising plan soar?


The food industry is a competitive one, with food brands dawning trendy personas and introducing new must-have products that entice consumers to buy as soon as they hit the shelves. For marketers, this means battling a crowded field where the average consumer no longer responds to overt messages to “buy now!” A strategic social advertising plan must be in place to cut through the clutter.

As TV ad spending dwindles, digital advertising continues to boom. In today’s digital age, digital tactics can grab consumers’ attention and influence purchasing decisions. That being said, digital advertising has become more important than ever, as well as the way in which companies take advantage of it.

Follow a few of these do’s and don’ts of digital marketing to boost your sales in a volatile food industry.

Do use custom-made links. When hosting a campaign, create a custom link. This is an uber effective way to track it on your website or a third-party website. Clicks to your custom link will be seen as activity on a prospect’s profile, and the more information you have on a prospect, the more tailored and meaningful your conversations can be. This allows you to be a marketer rather than a technician. Use the data that your custom links provide to optimize your message and distribution so that you reach the consumer best suited to your brand.

Don’t speak at your consumer. Speak to your consumer. Develop a meaningful conversation and seize the attention of new leads with storytelling. To portray your product or service as a must-have, your targeted consumer needs to know that their values align with your brand’s values and that you will be solving a point of pain for them. Start a conversation!

Do track your progress throughout your digital campaigns. When you benchmark your social and web statistics at the beginning of any campaign you might be hosting, remember to check back in frequently. This will allow you to evaluate your success as well as identify areas where you can be more successful. Track and measure daily, even hourly. With programmatic advertising technology, this is now more feasible than ever.

Consider shifting your strategy if you feel there are parts of your campaign that need to be strengthened, whether through a reallocation of your funds or through more specific targeting of your audience. It is crucial to understand your audience, including your brand’s buyer persona, how frequently they are online and which social platforms they prefer to use.

Standout digital begins with a standout agency. Are you armed with the best of the best? Check out our team.

Jacob, a Digital Art Director at RMD, helps to make sure the creative power behind the work we do for each of our clients packs a powerful punch. From coding websites to developing shareable artwork for social media and beyond, he’s a pro that’s inspired by the food industry everyday.

Secrets to Boosting Your Challenger Food Brand Image on Pinterest

While small business are, well, small, they are mighty. They can pack powerful punches behind each media hit or social media post. By leveraging a smart and targeted brand strategy that tells your challenger food brand’s story, you can make yourself heard in the ever-crowded food industry.


Challenger brands need to squeeze every ounce of value out of their social platforms in particular. One platform that has continued to evolve and support brands in a meaningful ways is Pinterest.

Why take advantage of ad-targeting?
In using Pinterest’s updated ad-targeting options, small business owners can better speak to consumers that are most interested in their brands, product or service. Similar to the tools Facebook enlists, brands can now target fans and followers from other social media platforms that overlap their community on Pinterest. Allowing brands to do so puts more power behind each pin.

How to make the most of ad-targeting.
To take advantage of all of the benefits Pinterest has to offer, it is imperative that challenger food brands first understand their consumers. Used largely by millennial moms, Pinterest caters to women between the ages of 15 and 29, 59 percent of which click on pins that lead to educational blog posts and articles. The average pinner is least likely to click on a pin that leads to a brand’s website, which makes Pinterest the optimum social platform to showcase a small business’ expertise in content marketing and use the power of SEO.

How often should challenger food brands post on Pinterest?
How frequently a brand posts on Pinterest should be determined by how engaged its audience is. Posting too often may overwhelm them, while not posting enough may cause them to forget the brand altogether.

Using trial and error, it is important to gauge audience reaction before either increasing or decreasing post frequency. While top brands have noticed their engagement peaks after posting five posts per day, small business owners should consider creating a posting schedule that details just what type of content they’ll post to better keep track of what worked and what didn’t. The first sign that you may want to alter your posting schedule is a drop in audience engagement and/or a loss of followers. In general, the more frequently you post, the more likely it is that your target audience will see your content.

Need to take a step back? Learn how to launch a successful Pinterest in four steps.

Donnelly is a millennial and a food writer based in Columbus, Ohio.  She started writing from a very young age, and her writing skills are a reflection of her passion for food, baking and the creative arts, overall.  She moved to the agency world after a stint as a ballerina.  On her journey, she learned a range of skills, including creative writing, the art of influence in advertising and PR, and how food helps people of differing backgrounds connect on an emotional level.

5 Ways to Make the Most of a Food Trade Show

Food trade shows can become tiring if food brands fail to invest themselves in their importance and enter those double doors without renewed excitement for the opportunities that lie ahead.


Here are five ways the best growing challenger food brands hustle to make the most of their food trade shows, whether exhibiting or simply walking the floor.

1. Reconnect with peers.
To walk up and down the seemingly endless aisles of the food trade show is the most basic way to absorb the vastness of the food industry. Clients that continuously do so, all the while looking for emerging trends, are able to effectively spot those that are a passing fad and those that are here to stay. They are also the clients who are most in tune with the industry … and win (big) in the long run.

2. Connect with the media.
Attending a food trade show is a prime opportunity to connect with the media face to face. Use each conversation as a platform to showcase your brand. Share what’s new, how you’ve innovated and even the product and package development you’ve taken on. Use this as an opportunity to prove just how extraordinary you are!

3. Make time for your agency.
The best agency will ask to be an active participant in the role your brand plays as an exhibitor. From time in the booth spent connecting with consumers to taking a few moments throughout the day to catch up with your executive team, your agency should be your support system.

4. Education.
You are never too old or too seasoned to learn something new. The best shows include educational seminars that feature discussions that are topical. Even if you walk away with one or two ideas, they certainly add up over time. If you can’t make the schedule seminars, be sure your agency does. A true agency partner is just as passionate about your industry as you are. If they aren’t, they will become old and outdated quickly.

5. Renew your passion.
The food industry is the most beautiful of all industries. Food nurtures us, it is where our traditions are fostered and is where our heritage shines brightest. For that reason, there is no place like a food trade show. Expo West, Expo East, Fancy Food, Snacks and Sweets and the NRA Show all reconnect us to our passion for food, so celebrate it before, during and after hours.

Doing so ensures that you’re contributing to the food industry in a meaningful way. It’s what RMD Advertising excels in … and it’s what all the best love brands do!

Sue is a the head of client brand strategy at RMD, based in Columbus, Ohio.  Her love affair with the agency world and the food industry sprouted at a very young age – and she’s spent nearly three decades working tirelessly to build the client brands she loves. Today, she mostly helps consumers and customers better connect with the nostalgic nature of the food she strategizes for.

5 Steps Every Food Brand Should Consider Before Launching A Pinterest Account

Challenger food brands have the ability to speak directly to their consumers with smart, targeted marketing that ultimately sets them apart from competitors. Their teams, oftentimes smaller and more nimble, are packed with passionate marketers that have the brand’s continuous growth in mind.


For brands that are interested in marketing on Pinterest, their vivacity becomes quite the advantage. So, don’t wait to explore your big ideas and innovations within this social channel!

To jumpstart a successful Pinterest account, challenger food brands should consider five simple steps:

1. Remain brand-centric. From the name of your Pinterest page to the description of each pin, pinners should be able to recognize your images even if they’re not branded. Create and organize your boards based on content that will add value for your audience. For restaurant owners, this may mean creating a board called “How To Host a Restaurant-Style Brunch”.

2. Create a guest pinner board. Allowing your followers to be involved in your boards is a great way for food brands to maximize their relationships with potential and current consumers. Doing so increases your user engagement, makes your followers feel more personally invested in your brand and gives you automatic feedback and insight into the interests and opinions of your audience.

3. Highlight promotions with engaging graphics. Smart-looking graphic coupons are a powerful way to boost their circulation and develop your growing food brand.

4. Consider the fact that custom content typically performs better than digitally created images. Pinterest caters to such organic content, which will shed a brighter light on your brand.

5. Make SEO work for you. Ensure every aspect of your Pinterest account is attracting new consumers, as well as entertaining your current ones. Be sure to include the keywords your brand owns in everything from the title of your boards to their subtitles and the descriptions of your pins.

Once your company dives into the wonderful, consumer-driven platform we call Pinterest, learn how to squeeze every ounce of value out of your social platforms and take the leap to Pinterest ad-targeting!

Donnelly is a millennial and a food writer based in Columbus, Ohio.  She started writing from a very young age, and her writing skills are a reflection of her passion for food, baking and the creative arts, overall.  She moved to the agency world after a stint as a ballerina.  On her journey, she learned a range of skills, including creative writing, the art of influence in advertising and PR, and how food helps people of differing backgrounds connect on an emotional level.

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